For four generations, the Grimaldi family have been tending the best vineyards in the Langhe and Roero, bottling the most prestigious appellations of the area: Barolo, Barbaresco, Nebbiolo d’Alba, Dolcetto di Diano d’Alba and Dolcetto d’Alba, Barbera d’Alba, Roero Arneis, Gavi, Moscato d’Asti and Langhe Chardonnay.
«Our wines are the fruit of careful work in the vineyard, toiling between the rows of vines, experience in the winery, tradition and meeting the challenge of what the market wants. Wines that are typical, with a fragrant aroma, capable of expressing with elegance the terroir from which they come, without ever renouncing simplicity and easy drinking appeal”
Over more than a century of working in the vineyards, in close contact with the soil and the vines, the Grimaldis have learned to recognise the most suitable areas for each type of vine, knowledge that they have used by planting the best varieties for the soil, altitude, micro-climate and orientation.
Today the wine company of Diano D’Alba produces a wide range of typical wines, a direct expression of the extraordinary variety of grapes and the unique terroir, recognised by UNESCO as a World Heritage site.